Chinese cuisine is one of the most diverse and popular in the world. From spicy Szechuan dishes to delicate Cantonese meals, there’s a wide variety of Chinese food to try. In this article, we’ll count down the best Chinese food to try in 2024.
1. Peking Duck
Peking duck is a classic Chinese dish that originated in Beijing. The dish is made by roasting a duck in a special oven and serving it with pancakes, scallions, and hoisin sauce. It’s a must-try for anyone who loves Chinese food. The dish is known for its crispy skin and tender meat, and is often served with a side of steamed vegetables. Peking duck is a popular dish in Chinese restaurants around the world, and is often served at special occasions such as weddings and holidays.
2. Xiaolongbao
Xiaolongbao, also known as soup dumplings, are a popular Chinese dish that originated in Shanghai. The dumplings are filled with pork and a savory broth, and are typically served with a dipping sauce. The dumplings are steamed to perfection and served with a side of soy sauce and vinegar. Xiaolongbao is a must-try for anyone who loves Chinese cuisine, and is often served as an appetizer or main course.
3. Kung Pao Chicken
Kung Pao chicken is a spicy Szechuan dish that’s made with marinated chicken, peanuts, vegetables, and chili peppers. It’s a must-try for anyone who loves spicy food. The dish is known for its bold flavors and crunchy texture, and is often served with a side of steamed rice. Kung Pao chicken is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
4. Wonton Noodles
Wonton noodles are a popular Cantonese dish that’s made with thin noodles, wontons, and a savory broth. It’s a must-try for anyone who loves Chinese noodles. The dish is known for its delicate flavors and soft texture, and is often served with a side of soy sauce and vinegar. Wonton noodles are a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
5. Beef and Broccoli Stir Fry
Beef and broccoli stir fry is a classic Chinese dish that’s made with beef, broccoli, and a savory sauce. It’s a must-try for anyone who loves Chinese stir-fries. The dish is known for its bold flavors and crunchy texture, and is often served with a side of steamed rice. Beef and broccoli stir fry is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
6. Hot Pot
Hot pot is a popular Chinese dish that’s made with a simmering pot of broth and a variety of ingredients, such as meat, seafood, and vegetables. It’s a must-try for anyone who loves communal dining. The dish is known for its bold flavors and interactive experience, and is often served with a side of dipping sauces. Hot pot is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
7. Egg Foo Young
Egg foo young is a Chinese omelette that’s made with eggs, vegetables, and sometimes meat. It’s a must-try for anyone who loves Chinese breakfast dishes. The dish is known for its delicate flavors and soft texture, and is often served with a side of steamed rice. Egg foo young is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
8. Lo Mein
Lo mein is a Chinese noodle dish that’s made with wheat flour noodles, vegetables, and sometimes meat. It’s a must-try for anyone who loves Chinese noodles. The dish is known for its bold flavors and crunchy texture, and is often served with a side of soy sauce and vinegar. Lo mein is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
9. Chow Mein
Chow mein is a Chinese stir-fry dish that’s made with noodles, vegetables, and sometimes meat. It’s a must-try for anyone who loves Chinese stir-fries. The dish is known for its bold flavors and crunchy texture, and is often served with a side of steamed rice. Chow mein is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
10. Dumplings
Dumplings are a popular Chinese dish that’s made with a wrapping of dough and a filling of meat and vegetables. They’re a must-try for anyone who loves Chinese comfort food. The dish is known for its delicate flavors and soft texture, and is often served with a side of dipping sauces. Dumplings are a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.
These are the best Chinese food to try in 2024. From classic dishes like Peking duck and Xiaolongbao to spicy Szechuan dishes like Kung Pao chicken, there’s a wide variety of Chinese food to try.