The Best Chinese Food to Try in 2024

Chinese cuisine is one of the most diverse and popular in the world. From spicy Szechuan dishes to delicate Cantonese meals, there’s a wide variety of Chinese food to try. In this article, we’ll count down the best Chinese food to try in 2024.

1. Peking Duck

Peking duck is a classic Chinese dish that originated in Beijing. The dish is made by roasting a duck in a special oven and serving it with pancakes, scallions, and hoisin sauce. It’s a must-try for anyone who loves Chinese food. The dish is known for its crispy skin and tender meat, and is often served with a side of steamed vegetables. Peking duck is a popular dish in Chinese restaurants around the world, and is often served at special occasions such as weddings and holidays.

Peking duck on a plate

2. Xiaolongbao

Xiaolongbao, also known as soup dumplings, are a popular Chinese dish that originated in Shanghai. The dumplings are filled with pork and a savory broth, and are typically served with a dipping sauce. The dumplings are steamed to perfection and served with a side of soy sauce and vinegar. Xiaolongbao is a must-try for anyone who loves Chinese cuisine, and is often served as an appetizer or main course.

Xiaolongbao on a plate

3. Kung Pao Chicken

Kung Pao chicken is a spicy Szechuan dish that’s made with marinated chicken, peanuts, vegetables, and chili peppers. It’s a must-try for anyone who loves spicy food. The dish is known for its bold flavors and crunchy texture, and is often served with a side of steamed rice. Kung Pao chicken is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Kung Pao chicken on a plate

4. Wonton Noodles

Wonton noodles are a popular Cantonese dish that’s made with thin noodles, wontons, and a savory broth. It’s a must-try for anyone who loves Chinese noodles. The dish is known for its delicate flavors and soft texture, and is often served with a side of soy sauce and vinegar. Wonton noodles are a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Wonton noodles in a bowl

5. Beef and Broccoli Stir Fry

Beef and broccoli stir fry is a classic Chinese dish that’s made with beef, broccoli, and a savory sauce. It’s a must-try for anyone who loves Chinese stir-fries. The dish is known for its bold flavors and crunchy texture, and is often served with a side of steamed rice. Beef and broccoli stir fry is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Beef and broccoli stir fry in a wok

6. Hot Pot

Hot pot is a popular Chinese dish that’s made with a simmering pot of broth and a variety of ingredients, such as meat, seafood, and vegetables. It’s a must-try for anyone who loves communal dining. The dish is known for its bold flavors and interactive experience, and is often served with a side of dipping sauces. Hot pot is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Hot pot on a table

7. Egg Foo Young

Egg foo young is a Chinese omelette that’s made with eggs, vegetables, and sometimes meat. It’s a must-try for anyone who loves Chinese breakfast dishes. The dish is known for its delicate flavors and soft texture, and is often served with a side of steamed rice. Egg foo young is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Egg foo young on a plate

8. Lo Mein

Lo mein is a Chinese noodle dish that’s made with wheat flour noodles, vegetables, and sometimes meat. It’s a must-try for anyone who loves Chinese noodles. The dish is known for its bold flavors and crunchy texture, and is often served with a side of soy sauce and vinegar. Lo mein is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Lo mein on a plate

9. Chow Mein

Chow mein is a Chinese stir-fry dish that’s made with noodles, vegetables, and sometimes meat. It’s a must-try for anyone who loves Chinese stir-fries. The dish is known for its bold flavors and crunchy texture, and is often served with a side of steamed rice. Chow mein is a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Chow mein on a plate

10. Dumplings

Dumplings are a popular Chinese dish that’s made with a wrapping of dough and a filling of meat and vegetables. They’re a must-try for anyone who loves Chinese comfort food. The dish is known for its delicate flavors and soft texture, and is often served with a side of dipping sauces. Dumplings are a popular dish in Chinese restaurants around the world, and is often served as a main course or appetizer.

Dumplings on a plate

These are the best Chinese food to try in 2024. From classic dishes like Peking duck and Xiaolongbao to spicy Szechuan dishes like Kung Pao chicken, there’s a wide variety of Chinese food to try.

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